Step 1

Place the roast in your crockpot. In a medium bowl mix together the soup mix, au jus mix, beef broth and water. Pour all over the roast. Cook on Low for 8-10 hours, or on High for 5-7 hours.

Step 2

Shred roast and then place in crusty hoagie buns. Top with sliced cheese and then set sandwiches on a baking sheet and place under the broiler until cheese is all melted and buns are nice and toasted. (Stay by the oven the whole time to watch them. They can burn fast!) Ladle the gravy into small bowls and dip your sandwiches in it. YUM!