French Dip Sandwiches
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(14)
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Servings: 12
Cost: $3.88 /serving
Author : MyRecipes
Ingredients
Export 9 ingredients for grocery delivery
Instructions
Step 1
Place trimmed roast in a 5-quart slow cooker. Combine soy sauce and next 6 ingredients; pour over roast. Add water to slow cooker until roast is almost covered.
Step 2
Cook, covered, on low 7 hours or until very tender. Remove roast, reserving broth; shred roast with a fork. Place roast in rolls, and serve with reserved broth for dipping.
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