French Green Bean Salad

Name: French Green Bean Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 1/2 lb. greens beans, washed and trimmed; 3/4 cup pitted green olives, drained and rinsed (You can use a mix of green and black olives. ); 1 1/2 tsp capers; 1/2 tsp red pepper flakes; 1/4 cup Italian parsley; 1/4 cup basil (You can use all parsley if you don't have basil. ); 2 tbsp walnuts; 2 tsp lemon juice; 2 tbsp olive oil

afreshlifewithcourtney.com

Your recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Cost: $8.24 /serving

Author : Courtney Jackson

21 dsd salad 21dsd 21dsd side dish

Ingredients

Remove All · Remove Spices · Remove Staples

1 1/2 lb. greens beans, washed and trimmed3/4 cup pitted green olives, drained and rinsed (You can use a mix of green and black olives.)1 1/2 tsp capers1/2 tsp red pepper flakes1/4 cup Italian parsley1/4 cup basil (You can use all parsley if you don't have basil.)2 tbsp walnuts2 tsp lemon juice2 tbsp olive oil

Export 9 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Add the green beans to a steamer basket over one inch of boiling water in a pot. Cook the green beans unil they are crisp tender, about seven minutes.

Step 2

Plunge the beans into a large bowl of iced water. Drain the beans and towel them dry. Add the beans to a large mixing bowl.

Step 3

In a food processor, pulse the olives, capers, red pepper flakes, parsley, basil, walnuts, lemon juice and olive oil until everything is chopped in small pieces. Add salt and pepper to taste.

Step 4

Add the olive mixture to the beans. Stir to combine. Serve at room temperature or put it in the fridge to cool.