FRENCH ONION BEEF CASSEROLE

InstructionsStep 1: Prepare the oven. Preheat it to 350 degrees F.Step 2: With non-stick spray, grease a 9 x 13-inch baking pan.Step 3: In a large pot of water, cook the egg noodles following the package directions. Drain and set aside.Step 4: In a large skillet, cook and crumble the beef until no longer pink over medium-high heat. Drain the excess grease.Step 5: In the same skillet with the beef, add in the soups and French onion dip. Stir well. Add in the cooked egg noodles and fold to coat with the mixture.Step 6: Into the prepared pan, transfer the mixture and evenly top with the fried onions.Step 7: Place inside the preheated oven and bake for about 25 to 30 minutes until thoroughly heated.Step 8: Once cooked, remove from the oven and enjoy warm.