Step 1

Preheat the oven to 350 degrees.

Step 2

Place the pork chops in the bottom of a 9x13 baking pan and spread the sour cream dip evenly over the pork chops.

Step 3

Sprinkle the cheddar cheese over the top of the sour cream dip and then evenly spread the French fried onions over the top.

Step 4

Bake uncovered at 350 degrees for 35-45 minutes, or until a meat thermometer reaches a minimum of 145 degrees or your preferred level of doneness.* See note 2.