4.0
(128)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 2
In a bowl beat eggs with salt. Set aside.
Step 3
Heat a medium size pan and melt one tablespoon of butter.
Step 4
When butter is melted pour beaten eggs. Immediately place 2 pieces of bread onto the egg mixture, coating each side in the still-uncooked egg. Allow to cook for 1-2 minutes.
Step 5
Flip the whole egg-bread toast, without braking it. Add the cheese on one slice of bread, sprinkle some herbs (optional). Then, fold the egg wings that hang over sides of the pieces of bread. Then, fold one slice of bread over the second bread that covered with cheese, hinging at the space between the two pieces of bread.
Step 6
Cook the sandwich for 1 minute more.
Step 7
Serve!More Easy Breakfast Recipes:Scrambled EggsBanana French Toast Roll-UpsEgg Salad SandwichChia Pudding
Your folders

536 viewskimchimari.com
4.7
(28)
10 minutes
Your folders

378 viewsindianhealthyrecipes.com
4.9
(68)
5 minutes
Your folders

253 viewsnishkitchen.com
5.0
(43)
10 minutes
Your folders

558 viewsaubreyskitchen.com
5.0
(11)
5 minutes
Your folders

94 viewsspoonsofflavor.com
6 minutes
Your folders

285 viewsindianhealthyrecipes.com
4.9
(8)
1 minutes
Your folders

288 viewsrecipetineats.com
5.0
(15)
8 minutes
Your folders

300 viewsallrecipes.com
4.5
(181)
4 minutes
Your folders

529 viewsen.m.wikipedia.org
Your folders

299 viewsen.wikipedia.org
Your folders

460 viewsdelish.com
Your folders

335 viewseatingwell.com
5.0
(7)
Your folders

364 viewsinstrupix.com
Your folders

362 viewsavocadosfrommexico.com
Your folders

96 views101cookbooks.com
13 minutes
Your folders

318 viewstheflavorbender.com
5.0
(5)
15 minutes
Your folders

5134 viewsdrivemehungry.com
5.0
(29)
5 minutes
Your folders

263 viewseasybudgetrecipes.com
5.0
(5)
Your folders

611 viewssmalltownwoman.com
5.0
(43)
5 minutes