French Toast
5.0
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 2
Ingredients
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Instructions
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Step 1
In a shallow dish or bowl, whisk together everything except bread and milk. Pour in milk and whisk a little more until everything is incorporated.
Step 2
Dip bread in wet mix, turning and coating both sides evenly.
Step 3
Cook bread slices in a buttered nonstick skillet on medium. Flip and brown both sides.
Step 4
Dust with powdered sugar and drizzle with maple syrup.