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french vanilla ice cream

5.0

(5)

copykat.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes.

Step 2

Whisk in the sugar, a little at a time. Continue whisking until completely blended, about 1 minute more.

Step 3

Add the cream, milk, and vanilla, and whisk to blend.

Step 4

Transfer the mixture to an ice cream maker and freeze following the manufacturer's instructions.