Fresh Apple Cake
4.0
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Servings: 5.5
Author : MyRecipes
Ingredients
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Instructions
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Step 1
Sift together flour, soda, salt, and cinnamon; set aside.
Step 2
Beat eggs in a large mixing bowl until foamy; gradually add sugar, beating until thickened. Add oil and vanilla, beating well. Add flour mixture; beat well. Stir in apples and pecans.
Step 3
Spoon batter into a greased and floured 10-inch tube pan. Bake at 350° for 1 hour and 20 minutes or until a wooden pick inserted near center comes out clean. Cool in pan on a wire rack 15 minutes; remove cake from pan, and let cool completely. Serve with whipped cream, if desired.