Fresh Berry Bruschetta

Name: Fresh Berry Bruschetta
Prep time: 20 min
Total time: 28 min
Ingredients: 2 tablespoons packed brown sugar; ¼ teaspoon ground cinnamon; 1 8 ounce carton plain whipped cream cheese spread; 2 tablespoons snipped fresh mint; 12 1/4-inch-thicks diagonally-cut baguette-style French bread slices; 2 tablespoons butter, melted; 2 cups sliced fresh strawberries and/or blackberries

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Prep Time: 20 minutes

Total: 28 minutes

Servings: 6

Cost: $3.99 /serving

Author : Better Homes & Gardens

Ingredients

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2 tablespoons packed brown sugar¼ teaspoon ground cinnamon1 8 ounce carton plain whipped cream cheese spread2 tablespoons snipped fresh mint12 1/4-inch-thicks diagonally-cut baguette-style French bread slices2 tablespoons butter, melted2 cups sliced fresh strawberries and/or blackberries

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Instructions

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Step 1

Preheat oven to 300°F. Line a baking sheet with parchment paper; set aside. In a small bowl combine brown sugar and cinnamon; set aside. In a medium bowl stir together whipped cream cheese spread and mint until well mixed; set aside.

Step 2

Arrange bread slices on prepared baking sheet; brush lightly with melted butter. Sprinkle sugar-cinnamon mixture evenly over bread slices. Bake for 8 to 10 minutes or until golden brown and bubbly. Remove from oven.

Step 3

While bread slices are still warm, spread cream cheese mixture over. Using a potato masher or fork, very lightly mash berries. Divide berries among bread slices. Serve immediately.