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fresh blueberry cheesecake with homemade crust
5.0
(13)
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Recipe Saved
Prep Time: 25 minutes
Cook Time: 20 minutes
Total: 45 minutes
Servings: 10
Cost: $5.86 /serving
Author : The Southern Lady Cooks
Ingredients
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Instructions
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Step 1
Combine all ingredients and press into a sprayed 8 x 8 inch baking pan. Bake in preheated 350 degree oven 10 to 12 minutes. Remove and let cool.
Step 2
Combine ingredients and mix on high for 3 or 4 minutes. Pour over cooled crust. Refrigerate for 3 hours. Then add topping.
Step 3
Combine all topping ingredients except lemon juice and bring to boil on top of the stove stirring constantly so as not to burn. Cook for 2 minutes to thicken. Remove from stove, stir in lemon juice and let cool. Pour over cheesecake after it has been refrigerated for 3 hours.
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