Fresh Cherry Clafoutis with Almonds
www.karenskitchenstories.com
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Servings: 5
Cost: $7.24 /serving
Author : Karen
Ingredients
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Instructions
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Step 1
Preheat your oven to 350 degrees F.
Step 2
Combine the cream, milk, sugar, eggs, flour, almond extract in a blender or with an immersion blender.
Step 3
Place the pitted cherries into a buttered 8 inch cake pan or a buttered 9 inch ceramic tart pan and pour the batter over the cherries. Scatter the almond slices over the top, and bake for about 40 minutes, until a thin knife inserted in the middle comes out clean.
Step 4
Let cool until just warm, and then dust with confectioners sugar. Serve.