Step 1

In a large bowl, mix together tomatoes, garlic, olive oil, Parmesan cheese, basil, and balsamic vinegar. Add salt and pepper as needed.

Step 2

Cover bowl and place in the fridge. Let the flavor meld together for 15-30 minutes (up to 3-4 hours) It tastes better the longer it marinates.

Step 3

Cut baguette bread into ½" - ¾" slices.

Step 4

Top with a scoop of tomato mixture and serve.