Fresh Fig Cookies
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(139)
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Servings: 3
Author : Pat Kersteter
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Cream sugar and shortening and add beaten egg.
Step 3
Sift dry ingredients and blend with creamed mixture. Fold in figs and nuts.
Step 4
Drop by spoonfuls on greased sheet. Bake for 15 to 20 minutes.
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