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Export 4 ingredients for grocery delivery
Step 1
Slice the figs in half and scoop out the insides with a spoon.
Step 2
Mix all ingredients together and chill in the refrigerator. (if necessary)
Step 3
Place your desired ice cream container into the freezer. I use a loaf pan.
Step 4
Churn the mixture in an ice cream maker according to the manufacturer's instructions.
Step 5
Once the mixture is frozen and creamy, transfer to the cold ice cream container.
Step 6
Cover and freeze for at least 2-3 hours before serving.
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