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Export 1 ingredients for grocery delivery
Step 1
Preheat an oven to 300 degrees F (150 degrees C).
Step 2
Push torn pieces of bread through the shredding disk of a food processor to make coarse crumbs. Spread the crumbs on a baking sheet.
Step 3
Bake in preheated oven until crumbs are dry but not toasted, 6 to 8 minutes. Shake the sheet twice during baking in order to evenly dry crumbs. Remove from the oven and cool completely.