Fresh Pomegranate Chutney

Name: Fresh Pomegranate Chutney
Ingredients: ½ cup red currant jelly; ⅓ cup finely chopped green onions, including tops; 1 cup pomegranate seeds (from a 1-lb. pomegranate; see notes); 1 tablespoon minced fresh ginger; 1 tablespoon minced fresh jalapeño chili; ½ teaspoon ground coriander; 1 tablespoon lemon juice; Salt and pepper

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Servings: 1

Cost: $9.79 /serving

Author : MyRecipes

Ingredients

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½ cup red currant jelly⅓ cup finely chopped green onions, including tops1 cup pomegranate seeds (from a 1-lb. pomegranate; see notes)1 tablespoon minced fresh ginger1 tablespoon minced fresh jalapeño chili½ teaspoon ground coriander1 tablespoon lemon juiceSalt and pepper

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Instructions

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Step 1

Put currant jelly in a 2-cup glass measure. Heat in a microwave oven at full power (100%) until softened, about 20 seconds.

Step 2

Stir in green onions, pomegranate seeds, ginger, chili, coriander, and lemon juice; add salt and pepper to taste. Let stand about 15 minutes before serving.

Step 3

Nutritional analysis per tablespoon.