Step 1

Pour oil in a small sauce pot. With a digital thermometer bring the oil to 350 degrees F.

Step 2

In a bowl, mix together water and pancake mix. If the pancake mix is too thick then add a little more water. The mix should lightly coat the outside of the apple.

Step 3

In a small bowl mix together cinnamon and sugar.

Step 4

Cut the apple with an apple corer. Remove skin. Slice the slices in half lengthwise again. Place in batter using tongs.

Step 5

Place into the oil with tongs and fry for 3 to 5 minutes until golden brown. Fry no more than 3 slices at a time unless you're frying in a larger pan. Remove with spider and set aside. Let excess oil drip off then toss in the slices in the cinnamon sugar mixture.

Step 6

Serve warm!