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Export 5 ingredients for grocery delivery
Step 1
Cook and stir bacon in a skillet over medium heat until crisp, about 5 minutes. Discard grease.
Step 2
Melt butter in the same skillet.
Step 3
Cook and stir asparagus and shallot with salt and black pepper in melted butter and bacon. Cover skillet and cook, stirring occasionally, until asparagus are tender, about 5 minutes.
Step 4
Transfer asparagus mixture to a platter. Sprinkle with Parmesan cheese.