Fried Baby Squid from Spain - Puntillitas Fritas Recipe
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total: 25 minutes
Servings: 4
Cost: $5.15 /serving
Author : Paulina
Ingredients
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Instructions
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Step 1
Wash and clean the baby squid, then dry it completely and put a little bit of salt on them
Step 2
In a large bowl mix the two types of flour* and cover the baby squid with that mixture
Step 3
In a deep and large pan heat the extra virgin olive oil
Step 4
Fry the squid on the hot oil until they get golden brown, then remove.
Step 5
Put a little bit more of salt on top of them and serve as preferred!