Fried Dried Anchovies with Onion

Name: Fried Dried Anchovies with Onion
Prep time: 20 min
Cook time: 15 min
Ingredients: 100 gram dried anchovies (heads removed, washed and drained); 1 onion (medium size); 5 dried chilies; 1 fresh chili; 50 ml oil; 2 tbsp soy sauce; 1 tsp sugar; 1/2 tsp salt

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Prep Time: 20 minutes

Cook Time: 15 minutes

Servings: 4

Cost: $9.59 /serving

Author : Madam Ng

anchovies

Ingredients

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Instructions

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Step 1

Clean, rinse, and dry the anchovies.

Step 2

Heat enough oil for deep-frying in a wok. Add the anchovies to the oil and deep-fry until golden brown and crispy (The oil must be able to cover the anchovies). Drain the anchovies on kitchen paper.

Step 3

Reuse the oil after frying anchovies, add the onion into the oil, and cook it until soft. Then, add soy sauce and sugar. Gradually stir it until the mixture is almost dry.

Step 4

Add in fried anchovies, chilli and dried chilli. Mix them well and enjoy the dish with rice or bread.