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fried green beans
4.6
(58)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 5
Author : Patrick and Gina Neely : Food Network
Ingredients
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Instructions
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Step 1
Preheat oil to 375 degrees F.
Step 2
Whisk the beer, flour, salt and pepper until smooth.
Step 3
Dip green beans into batter to coat, letting excess drip off. Fry in the peanut oil in batches, until they are golden and crisp. Remove from oil with a spider strainer to a paper towel lined sheet tray. Sprinkle with salt and pepper.
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