Fried meatballs in tomato sauce

Name: Fried meatballs in tomato sauce
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 1 small onion; 300 grams minced beef; 1 tablespoon chopped fresh parsley; 1 tablespoon chopped fresh thyme leaves; 1 egg; 3 tablespoons bread crumbs; pepper & salt to taste; ¾ cup of your favourite tomato sauce

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Prep Time: 10 minutes

Cook Time: 8 minutes

Total: 18 minutes

Servings: 12

Cost: $1.51 /serving

Author : Philips Canada

Ingredients

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Instructions

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Step 1

Finely chop the onion. Place all the ingredients into a bowl and mix well. Shape the mixture into 10 to 12 balls.

Step 2

Heat the Philips Airfryer to 200C.

Step 3

Fry in two batches.

Step 4

Place the meatballs in the Airfryer basket and slide the basket in the Philips Airfryer. Set the timer for 7 minutes.

Step 5

Transfer the meatballs to an oven dish, add the tomato sauce and place the dish into the basket of the Airfryer. Slide the basket into the Airfryer. Turn the temperature to 160C and set the timer for 5 minutes to warm everything through.