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Export 8 ingredients for grocery delivery
Step 1
Heat 1 teaspoon of the oil in a wok.
Step 2
Cook the egg until just cooked, turning half way.
Step 3
Remove omelette from the wok and set aside. Slice into small pieces.
Step 4
Boil the rice in salted water for about 10 minutes, until just tender.
Step 5
While the rice is cooking, heat the rest of the oil in the wok and cook the spring onions for about two minutes.
Step 6
Add the bacon and cook for several minutes until crisp.
Step 7
Add the vegetables and cook for a further few minutes.
Step 8
Add the soy sauce.
Step 9
Add the cooked rice and sliced omelette and stir until hot.
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