Step 1

Spray a 9 x 13 inch baking pan with non-stick spray. Set aside.

Step 2

In a medium saucepan combine sugar and white syrup. Bring to a rolling boil and boil for 1 minute. Remove from heat and add peanut butter and vanilla. Stir until peanut butter is melted and combined.

Step 3

Pour over Frito's and mix well.

Step 4

Pour 1/2 of Frito mixture into prepared baking pan. Sprinkle 1/2 cup mini chocolate chips over the top. Spread remaining half of Frito mixture and sprinkle with remaining half cup of mini chocolate chips.

Step 5

Let stand until set. Cut into bars.