Step 1

Preheat your oven to 350°F (175°C).

Step 2

Spread ¾ of the Fritos in a 9x13 inch baking dish to form the base.

Step 3

In a skillet over medium-high heat, brown 1 pound of ground beef and 1 chopped onion for 7-10 minutes. Drain excess fat.

Step 4

Add 1 packet of taco seasoning to the cooked beef. Stir to combine.

Step 5

Add 1 can of diced tomatoes, 1 can of ranch-style beans, and 1 cup of corn to the seasoned beef. Stir well.

Step 6

Pour the beef mixture over the Fritos in the baking dish and spread evenly.

Step 7

Sprinkle 1 ½ cups of shredded cheddar cheese over the beef mixture.

Step 8

Bake for 15-20 minutes, until the cheese is melted and bubbly.

Step 9

Remove from the oven, sprinkle with remaining Fritos, and serve with toppings such as sour cream, jalapeños, or chopped tomatoes.