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Export 4 ingredients for grocery delivery
Step 1
Cut banana in half lengthwise, then in half to make four quarters. Insert popsicle sticks into bananas, and freeze bananas on a wax paper lined cookie sheet.
Step 2
When the bananas are frozen, fill a coffee mug with chocolate. Melt chocolate in the microwave 30 seconds at a time, stirring until the chocolate is melted and soft.
Step 3
Dip the bananas one at a time into the chocolate, scraping off the excess chocolate from the back of the banana, and place it on a cookie sheet lined with wax paper.
Step 4
Quickly add the chocolate chips for the eyes before the chocolate hardens (you have to work quickly here).
Step 5
Return to the freezer until frozen and ready to eat. Eat frozen.
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