Frozen Chicken Breast in the Air Fryer

Name: Frozen Chicken Breast in the Air Fryer
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 3 chicken breasts (Note 1); oil spray or 1 teaspoon vegetable or olive oil; sweet paprika powder (Note 2); fine sea salt and black pepper

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 3

Author : Adina

air fryer recipe

Ingredients

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3 chicken breasts (Note 1)oil spray or 1 teaspoon vegetable or olive oilsweet paprika powder (Note 2)fine sea salt and black pepper

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Instructions

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Step 1

Preheat the air fryer according to its instructions, mine needs 3 minutes to achieve the temperature of 180 degrees Celsius/ 360 degrees Fahrenheit.

Step 2

Season chicken: Spray or rub the chicken with oil. Sprinkle with salt, pepper, and the spices of choice. Place it in the basket.

Step 3

Cook for 10 minutes. Flip and cook for a further 5 minutes.

Step 4

Check the internal temperature, it should be 74 degrees Celsius/ 165 degrees Fahrenheit. If the chicken breast pieces are thinner or thicker, adjust the cooking time. 1.2 cm/ ½ inch thick: about 10 minutes2.5 cm/ 1 inch thick: about 15 minutes4 cm / 1 ½ inches: about 20-22 minutes5 cm/ 2 inches: about 28–30 minutes