Step 1

Place frozen fruit in a large mixing bowl.

Step 2

Add lemon juice and honey. Stir well. The honey will get thick and sticky but once the fruit thaws, it will combine with the juice to make a delicious dressing.

Step 3

Cover the bowl with saran wrap and let it stand in room temperature for about 1 hour.

Step 4

Stir everything together just before serving.

Step 5

Garnish with chopped mint leaves, if desired.

Step 6

Serve.