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1. Place a skillet over high heat (9) and add broth.2. After 3 minutes, or when the broth comes to a boil, reduce the heat to medium-high (7).3. Add the mixed vegetables, butter, seasonings, and bouillon cubes, then stir in well.4. Let the mixed vegetables cook for 8 to 10 minutes or until desired tenderness. (Stir periodically)