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fruit biscuits
0www.jiffymix.com
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Ingredients
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Instructions
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Step 1
Preheat oven to 450°F. Grease a baking sheet.
Step 2
Combine biscuit mix and sugar. Stir in buttermilk. Fold in fruit.
Step 3
Using a large spoon, drop about 1/4 cup of batter per biscuit onto baking sheet. Bake 10 – 12 minutes or until lightly browned. Let cool for 1 minute before removing to cooling rack.
Step 4
Combine icing ingredients. Mix well. Pipe or spread over biscuits.
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