Step 1

Prepare the fruit first and put into bowls.

Step 2

Half fill a large bowl with warm water.

Step 3

Place one summer roll paper into the warm water for a few seconds to soften.

Step 4

Remove and carefully place it out flat on large plate.

Step 5

Add desired fruit and mint (if using) over one side, then tuck the in top and bottom and roll. Put onto a plate with the folded side down. Repeat with the remaining fruit and rice papers.

Step 6

For the dip, mix all ingredients together and serve with the fruit summer rolls.