4.6
(297)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Wets: Preheat oven to 350 degrees F (176 C). Puree black beans in food processor into a rough paste. In a large bowl, mix together the bean puree, eggs, oil, and vanilla.
Step 2
Dries: In a separate bowl, combine cocoa powder, sugar, baking powder, salt, and coffee (if using). Add the dry ingredients to the wets, then stir in chocolate chips.
Step 3
Bake: Grease an 8x8 or 9x9 inch pan, then line with parchment paper. Pour in batter and bake for 30 to 40 minutes, or until the edges are visibly cooked and the center doesn't jiggle much when you shake the pan (a toothpick may still come out a little gooey, that's fine!)* Allow brownies to cool before cutting.
Your folders
drfuhrman.com
4.6
(128)
Your folders
detoxinista.com
4.9
(102)
30 minutes
Your folders
chocolatecoveredkatie.com
4.9
(1.6k)
Your folders
gracefullittlehoneybee.com
35 minutes
Your folders
tasteofhome.com
4.1
(29)
20 minutes
Your folders
tasteofhome.com
4.1
(29)
20 minutes
Your folders
chocolatecoveredkatie.com
Your folders
prevagen.com
5.0
(376)
Your folders
joyfoodsunshine.com
5.0
(32)
25 minutes
Your folders
dontwastethecrumbs.com
4.5
(30)
18 minutes
Your folders
nutribullet.com
Your folders
allrecipes.com
4.2
(893)
30 minutes
Your folders
skinnytaste.com
4.7
(17)
Your folders
foodnetwork.com
10 minutes
Your folders
myrecipes.com
3.5
(5)
Your folders
cakesbymk.com
5.0
(12)
22 minutes
Your folders
bonappetit.com
4.4
(28)
Your folders
thekitchn.com
5.0
(1)
Your folders
kitchentreaty.com
15 minutes