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Export 9 ingredients for grocery delivery
Step 1
In a bowl, mix together dry ingredients
Step 2
Beat egg in a separate bowl and add soy and water.
Step 3
Add liquid to dry ingredients mix until smooth.
Step 4
Set aside for 15 minutes
Step 5
Boil a pot of water with 1 tablespoon salt, when water boils add in the cauliflower florets. Boil for 5-6 minutes until just slightly soft.
Step 6
Drain the water and set aside
Step 7
Heat the oil in a pan to medium high.
Step 8
Dip florets into batter and fry until golden brown.
Step 9
Serve immediately.
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