Garam masala

Name: Garam masala
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Ingredients: 2 cinnamon quills; ½ tsp cardamom seeds; 2 tbsp coriander seeds; 1 tbsp whole cloves; 1 tbsp cumin seeds; 1 tbsp black peppercorns; 2 dried bay leaves

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 10 minutes

Servings: 30

Author : Vorwerk International & Co. KmG

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Ingredients

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Instructions

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Step 1

Place cinnamon quills, cardamom seeds, coriander seeds, whole cloves, cumin seeds, black peppercorns and dried bay leaves into mixing bowl and dry roast 2-3 min/120°C/speed 1.

Step 2

Allow to cool slightly, then insert measuring cup and mill 1 min/speed 10. Repeat process until desired consistency is achieved. Transfer into a sealable container and use as required.