Step 1

Place cinnamon quills, cardamom seeds, coriander seeds, whole cloves, cumin seeds, black peppercorns and dried bay leaves into mixing bowl and dry roast 2-3 min/120°C/speed 1.

Step 2

Allow to cool slightly, then insert measuring cup and mill 1 min/speed 10. Repeat process until desired consistency is achieved. Transfer into a sealable container and use as required.