Step 1

In the bowl of a stand mixer on medium high speed, whip everything except the cheddar cheese and nuts until mixed.

Step 2

Add the cheddar and beat on low until just mixed.

Step 3

Put mixture in the center of a large square of plastic wrap. Bring the edges of the plastic wrap up around the mixture and form a ball.

Step 4

Remove the plastic wrap and roll the ball in chopped nuts. Refrigerate until ready to serve.