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garlic-and-herb mashed potatoes

www.foodandwine.com
Your Recipes

Total: 40 minutes

Ingredients

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Instructions

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Step 1

Place potatoes in a large pot. Add 12 cups water; bring to a boil over high. Add salt, and reduce heat to medium; simmer until tender, 20 to 25 minutes. Drain, shaking off any excess water.

Step 2

Pass potatoes through a ricer back into pot. Add spreadable cheese and milk; fold until smooth. Season to taste with salt. Garnish with black pepper and butter.