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garlic beef stir-fry

www.womensweeklyfood.com.au
Your Recipes

Cook Time: 20 minutes

Total: 20 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Heat an oiled wok over high heat. In batches, stir-fry beef until almost cooked. Remove from wok.

Step 2

Stir-fry garlic, sweet chilli sauce and vegetables in wok until vegetables are tender.

Step 3

Return beef to wok with water and oyster sauce. Stir-fry until heated through.