Garlic Bread Tuna Melts

Name: Garlic Bread Tuna Melts
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 1/4 cup butter, cubed; 3 garlic cloves, minced; 4 French rolls or hoagie buns, split; 2 cans (one 12 ounces, one 5 ounces) albacore white tuna in water, drained and flaked; 1/4 cup reduced-fat mayonnaise; 1-1/4 teaspoons dill weed, divided; 8 slices cheddar cheese; 8 slices tomato

www.tasteofhome.com

Your recipes

Prep Time: 15 minutes

Cook Time: 5 minutes

Total: 20 minutes

Servings: 4

Cost: $6.17 /serving

Author : Taste of Home

Ingredients

Remove All · Remove Spices · Remove Staples

1/4 cup butter, cubed3 garlic cloves, minced4 French rolls or hoagie buns, split2 cans (one 12 ounces, one 5 ounces) albacore white tuna in water, drained and flaked1/4 cup reduced-fat mayonnaise1-1/4 teaspoons dill weed, divided8 slices cheddar cheese8 slices tomato

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Preheat broiler. In a microwave, melt butter with garlic. Place rolls on a baking sheet, cut side up; brush with butter mixture. Broil 2-3 in. from heat until lightly browned, 2-3 minutes., In a small bowl, mix tuna, mayonnaise and 1 teaspoon dill. Layer roll bottoms with tuna mixture and cheese. Broil until cheese is melted, 1-2 minutes longer. Top with tomato; sprinkle with remaining dill. Replace tops; serve immediately.