Step 1

Preheat oven to 400F. Grease a sheet pan with cooking spray.

Step 2

Arrange broccoli florets and salmon fillets on prepared sheet pan. Rub minced garlic over each fillet. Set aside.

Step 3

In a mixing bowl whisk together melted butter, brown sugar, oregano, thyme, and rosemary.

Step 4

Pour the butter mixture over the salmon and veggies.

Step 5

Take half of a lemon and squeeze lemon juice over everything; then, season with salt and pepper.

Step 6

Place the sheet pan in the oven and cook for 15 minutes, or until the fish flakes easily with a fork and internal temperature is 145F degrees.

Step 7

Remove from oven and garnish with parsley. Serve with lemon slices.