Step 1

Preheat oven to 400°F.

Step 2

Season tilapia with salt, pepper, paprika, thyme, and oregano; arrange fish in a 9x13 baking dish.

Step 3

In a mixing bowl, whisk together melted butter, garlic, lemon juice, and lemon zest; pour over tilapia.

Step 4

Bake tilapia for 10 to 12 minutes, or until fish flakes and is fork-tender.

Step 5

Garnish with pepper flakes, parsley, and lemon slices.

Step 6

Serve.