Step 1

Heat the large skillet or pan to medium heat. Drizzle olive oil and 1 tbsp of butter.

Step 2

Add the prawns and let it sear for 1-2 minutes. Add salt and black pepper to taste.

Step 3

Flip the prawns to another side and add the chopped garlic. Continue stir fry for another 1-2 minutes.

Step 4

Add 1 tbsp of butter, crushed chillies, and follow with the fresh lemon juice. Stir everything well.

Step 5

Turn off the heat and finish with finely chopped parsley.

Step 6

Transfer to a serving plate and serve with bread, salad, or a choice of side dish.