Garlic Butter Roasted Brussel Sprouts
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Prep Time: 10 minutes
Cook Time: 25 minutes
Total: 35 minutes
Servings: 6
Author : Rachel Farnsworth
Ingredients
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Instructions
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Step 1
Preheat oven to 475 degrees.
Step 2
Trim and halve brussel sprouts and transfer to a large mixing bowl. Roughly cut the garlic cloves into 4 to 5 pieces each and add to mixing bowl.
Step 3
Drizzle with melted butter and olive oil. Season with salt and pepper and toss to combine.
Step 4
Spread the brussel sprouts out in a single layer on a 4-sided baking sheet.
Step 5
Roast in the preheated oven until sprouts are tender, about 20-25 minutes until brussel sprouts are tender.
Step 6
During the last 5 minutes of roasting, sprinkle on Parmesan cheese. Serve hot.