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garlic-butter roasted mushrooms

4.8

(19)

www.allrecipes.com
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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

Cost: $5.08 /serving

Ingredients

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Instructions

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Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Clean mushrooms with a damp paper towel and gently remove and discard stems.

Step 3

Drizzle oil into a large cast iron skillet to evenly coat. Place mushrooms into the skillet, cap-side down. Carefully sprinkle garlic into the mushroom cavities, taking care not to sprinkle directly into the skillet. Drizzle mushrooms with melted butter, then season with salt and pepper.

Step 4

Roast in the preheated oven for 15 minutes. Sprinkle with Parmesan cheese and return to the oven for 3 to 5 more minutes. Remove from the oven and sprinkle with parsley. Let cool slightly before serving.

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