Step 1

Preheat oven to 400°F and grease a rimmed baking sheet with nonstick spray.

Step 2

Toss the potatoes with 1 tablespoon olive oil and about 2 cloves of the garlic and season with salt and pepper. Arrange on sheet pan and bake for 10 minutes.

Step 3

Meanwhile, in a small bowl, whisk together the melted butter, 4 cloves minced garlic, oregano, thyme, rosemary, and salt and pepper.

Step 4

Toss green beans in remaining tablespoon of oil and 2 cloves of garlic and season with salt and pepper.

Step 5

Arrange salmon and green beans on sheet pan. Spoon the garlic butter mixture over the salmon. Bake until salmon flakes easily with a fork and potatoes are tender, about 15 minutes.

Step 6

Serve with fresh parsley and enjoy!