Garlic Curry Roasted Potatoes

Name: Garlic Curry Roasted Potatoes
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 900g potatoes; ¼ cup high heat oil - I use rice bran oil; 1.5 tbsp garlic powder; 1.5 tbsp curry powder; Handful (around ½ cup) curry leaves; Hot paprika powder or cayenne pepper to taste; Salt or to taste

theminimalistvegan.com

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 4

Cost: $4.25 /serving

Author : The Minimalist Vegan

Ingredients

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Instructions

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Step 1

Preheat oven to 200˚C.

Step 2

Peel or wash potatoes and cut into bite sizes pieces into a large bowl.

Step 3

Add the oil, garlic and curry powders, curry leaves, hot paprika and salt and toss well with hands. I always make sure that the spices are covering the potatoes well.

Step 4

Pour into a larger baking tray and make sure that all the potatoes are spread evenly and not on top of each other.

Step 5

Place in oven and bake for 30-35 minutes. I always pull them out halfway through and give them a toss to make sure they all bake evenly.

Step 6

Once baked, add in any extra ingredients you may like or serve on its own.