Step 1

Preheat oven to 200˚C.

Step 2

Peel or wash potatoes and cut into bite sizes pieces into a large bowl.

Step 3

Add the oil, garlic and curry powders, curry leaves, hot paprika and salt and toss well with hands. I always make sure that the spices are covering the potatoes well.

Step 4

Pour into a larger baking tray and make sure that all the potatoes are spread evenly and not on top of each other.

Step 5

Place in oven and bake for 30-35 minutes. I always pull them out halfway through and give them a toss to make sure they all bake evenly.

Step 6

Once baked, add in any extra ingredients you may like or serve on its own.