Garlic Fried Rice

Name: Garlic Fried Rice
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 tablespoons vegetable oil; 3 cloves garlic, minced; 2 cups cooked rice; 2 eggs; 1 tablespoon dark soy sauce; 1 teaspoon sesame oil; Ground black pepper, to taste; Green onion, sliced

4.5

(20)

www.kitchengidget.com

Your recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 2

Author : www.kitchengidget.com

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a large frying pan add oil along with the garlic. Turn heat to HIGH and cook garlic until it begins to soften, about 30-60 seconds. Do not let it burn.

Step 2

Add rice and stir fry (stir and flip) until it’s coated and begins to crisp, about 3 minutes.

Step 3

Push the rice to the side and crack the eggs into the pan. Scramble and cook until set, about 1 minute.

Step 4

Add soy sauce, sesame oil and black pepper. Toss to coat and stir-fry for another 2 minutes or so.

Step 5

Taste for seasoning and add more sauce as necessary. Garnish with green onion and serve.