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garlic ginger and lemon broth

5.0

(5)

www.kitchenskip.com
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Prep Time: 5 minutes

Total: 30 minutes

Servings: 6

Cost: $1.79 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In the Instant Pot, combine water, ginger, garlic and salt.

Step 2

Secure the lid and cook on high pressure for 5 minutes.

Step 3

When the cooking time is complete, let the pressure release naturally for 20 minutes

Step 4

Pour the broth through a strainer to remove the pieces of ginger and garlic

Step 5

Stir in the lemon juice

Step 6

Bring water to a boil

Step 7

Add ginger, garlic and salt

Step 8

Cover the pot and simmer gently for 10 minutes.

Step 9

Turn off the heat and let the garlic and ginger steep until the desired flavor is reached, about 30 minutes.

Step 10

Pour the broth through a strainer to remove the pieces of ginger and garlic.

Step 11

Stir in the lemon juice.

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