4.6
(7)
Your folders
Your folders

Export 6 ingredients for grocery delivery
With a mortar and pestle, crush garlic cloves with salt and pepper. Stir in oil, lemon juice and Worcestershire sauce., Grill steaks, covered, over medium heat 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Brush generously with garlic mixture during the last 4 minutes of cooking.
Your folders

333 viewstasteofhome.com
4.8
(6)
10 minutes
Your folders

217 viewslittlemissfinicky.com
5.0
(1)
Your folders

355 viewsspicysouthernkitchen.com
5.0
(3)
8 minutes
Your folders

724 viewswellplated.com
5.0
(11)
10 minutes
Your folders
101 viewsalphafoodie.com
Your folders

229 viewstasteofhome.com
5.0
(1)
20 minutes
Your folders
163 viewstraeger.com
4.0
(27)
6 minutes
Your folders

364 viewspinchandswirl.com
5.0
(9)
4 minutes
Your folders
187 viewspinchandswirl.com
Your folders

1025 viewsfodmapeveryday.com
3.6
(121)
4 minutes
Your folders

272 viewsallrecipes.com
4.5
(528)
10 minutes
Your folders

331 viewsfoodnetwork.com
3.5
(11)
15 minutes
Your folders

250 viewscooking.nytimes.com
4.0
(89)
Your folders

221 viewstasteofhome.com
4.0
(4)
15 minutes
Your folders

350 viewskeviniscooking.com
10 minutes
Your folders
125 viewskeviniscooking.com
Your folders

285 viewsallrecipes.com
4.6
(16)
10 minutes
Your folders

245 viewsalphafoodie.com
5.0
(7)
25 minutes
Your folders

329 viewsfoodnetwork.com
4.5
(50)
4 minutes