Garlic Parmesan Green Beans

Name: Garlic Parmesan Green Beans
Total time: 35 min
Ingredients: 1 ½ pounds fresh green beans, trimmed; 1 tablespoon minced garlic; 1 tablespoon olive oil; 1 ½ teaspoons kosher salt; ½ teaspoon ground black pepper; 2 ½ ounces Parmesan cheese, shredded (about ⅔ cup); 2 bacon slices, cooked and chopped

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Total: 35 minutes

Author : Jasmine Smith

Ingredients

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1 ½ pounds fresh green beans, trimmed1 tablespoon minced garlic1 tablespoon olive oil1 ½ teaspoons kosher salt½ teaspoon ground black pepper2 ½ ounces Parmesan cheese, shredded (about ⅔ cup)2 bacon slices, cooked and chopped

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Instructions

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Step 1

Preheat oven to 450°F. Combine green beans, garlic, oil, salt, and pepper in a large bowl, tossing to coat. Spread in a single layer on a rimmed baking sheet. Bake in preheated oven until green beans are tender, 15 to 20 minutes, stirring halfway through.

Step 2

Sprinkle green beans with Parmesan, and continue to bake until Parmesan has melted, about 1 minute. Remove from oven, and sprinkle with bacon. Serve immediately.